So a week ago my friends and I had a mini-girls reunion on the Upper East Side’s Tavern 62 restaurant owned by famed chef David Burke. One of our friends knew the executive chef there, Ed Combs and he was kind enough to introduce us to his boss! Little did we know that we were going to have such a great time talking to Chef Burke and eating such great amazing food! One of the decors at his restaurant are these amazing himalayan salt bricks that with a sharpie pen folks can draw on. Well, I just could not resist and had to insist on drawing him on such a unique surface! First time for everything, right? Well he loved it! 🙂 In the spirit of Thanksgiving stop by here at HELP USA and read about Chef Burke’s contribution to help homeless men become chefs!
Watch me in action here below!